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Chicken Parmesan grilled cheese sandwich
Ingredients:
2 slices of bread (your choice, but a sturdy bread like sourdough works well)
- 1 cup cooked chicken breast, shredded or sliced
 - 1/2 cup marinara sauce
 - 1/2 cup grated Parmesan cheese
 - 1/2 cup shredded mozzarella cheese
 - 2 tablespoons olive oil or butter
 - 1/2 teaspoon dried basil (optional)
 - 1/2 teaspoon garlic powder (optional)
 
Instructions:
- Prepare the Chicken:
- If you haven’t already, cook and shred or slice the chicken breast. You can use leftovers or cook it fresh. Season with salt and pepper to taste.
 
- Assemble the Sandwich:
 
- Spread a thin layer of marinara sauce on one side of each bread slice.
 - Layer the shredded chicken over the sauce on one slice of bread.
 - Sprinkle the Parmesan cheese and mozzarella cheese over the chicken.
 - Optionally, sprinkle dried basil and garlic powder over the cheese for extra flavor.
 - Top with the other slice of bread, sauce side down.
 
- Cook the Sandwich:
 
- Heat a skillet over medium heat and add 1 tablespoon of olive oil or butter. You can use more if needed for a crispier crust.
 - Place the sandwich in the skillet and cook until the bread is golden brown and the cheese is melted, about 3-4 minutes per side. Press down gently with a spatula to ensure even grilling.
 
- Serve:
 
- Remove from the skillet and let it cool for a minute before slicing. Serve hot.
 
 
Enjoy!

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