3 ingredient Peanut Butter cookies

 

Ingredients:

• 1 cup of smooth peanut butter
• 1 cup of white sugar
• 1 big egg
• 1 teaspoon of vanilla flavoring
• Half a teaspoon of baking soda
• 1/4 of a small spoon of salt

Instructions:

1. Heat your oven to 350°F (175°C) and cover a baking sheet with parchment paper.
2. In a big bowl, mix together the smooth peanut butter, sugar, egg, vanilla, baking soda, and salt.
3. Stir until all the ingredients are mixed well and the dough is soft.
4. Use a tablespoon or a small scoop to take some dough and shape it into small balls.
5. Put the dough balls on the baking sheet, leaving a 2-inch space between each one.
6. Softly push each ball of dough with a fork to make a pattern of intersecting lines on the top.
7. Cook in the oven that has been heated beforehand for 10-12 minutes, or until the edges turn slightly golden.
8. Take the cookies out of the oven and allow them to cool on the baking sheet for 5 minutes before moving them to a wire rack to cool down completely.
9. Time to prepare: 10 minutes | Time to cook: 12 minutes | Total time: 22 minutes

Each cookie has 120 calories. There are 20 cookies in total.